Irish cream
Irish cream
Ingredients/Components
- half and half - 1 pt
- chocolate syrup - 1 tsp
- can Eagle Brand condensed milk - 1 item
- whole egg - 1 item
- dry instant coffee - 1 tsp
- bourbon/Scotch - 1 c
How to make irish cream:
Combine and blend for 3 minutes. Keep refrigerated. Keeps for 2 weeks.Recipe categories: Eggs/dairy, Drinks, Irish.
Rating:
Related ingredients:
sugar, cream cheese, eggs, pkg, milk, sour cream, flour
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