Impossible quiche
Impossible quiche
Ingredients/Components
- eggs - 4 item
- milk - 2 c
- salt - 1/4 tsp
- Bisquick - 1/2 c
- pepper - 1/8 tsp
- 4 oz - 1 c
- onion, finely chopped - 1/3 item
- bacon - 1/2 lb
How to make impossible quiche:
Fry bacon until crisp, crumble and set aside. Place all ingredients, except cheese and meat, in blender and mix a few seconds to blend well. Pour into greased 9-inch pie pan. Sprinkle cheese and meat over top and gently push below surface. Pie pan will be full to the rim. It will form its own crust in baking. Bake at 350° for 50 to 55 minutes. Let stand 5 minutes before cutting.May substitute "little smokies" or sliced ham instead of bacon. Pre-fry these a little too, except ham if already cooked.
Recipe categories: Eggs/dairy, Cheese, Main dish.
Rating:
Related ingredients:
eggs, egg, slightly beaten, all-purpose flour, can crushed pineapple, mayonnaise, sharp cheddar cheese, grated, english muffins, dry yeast, dissolved in 1/4 c, egg, beaten slightly, bag frozen broccoli, carrots and cauliflower combination; thawed and drained
You may be interested in these recipes:
More Eggs/dairy recipes
Similar recipes
Impossible Quiche
Impossible Quiche
Same ingredients
Fluffy Oven Eggs And Bacon
Impossible Quiche
Impossible Quiche
Eggs/dairy top recipes
- 5.0 • Spinach Dip
- 5.0 • Cheese Bread
- 5.0 • Zucchini Pie
- 4.8 • Olive Balls
- 4.8 • Christmas Cheese Ball
- 4.8 • Cheeseburger Pie
- 4.8 • Fettuccine Alfredo
- 4.7 • Zucchini Pie
- 4.7 • Cheese Log
- 4.7 • Spinach Dip