Angel salad
Angel salad
Ingredients/Components
- sour cream - 1 pt
- can crushed pineapple - 1 oz
- miniature marshmallows
- small cans mandarin oranges - 2 item
- can cherries - 1 oz
- small can dry coconut - 1 item
How to make angel salad:
Drain juice from pineapple, oranges and cherries. Cut oranges and cherries in half. Pour all ingredients into a large mixing bowl and mix thoroughly. Allow to chill for 12 to 24 hours before serving.Recipe categories: Eggs/dairy, Fruit, Salads.
Rating:
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