Hungry jack beef casserole
Hungry jack beef casserole
Ingredients/Components
- salt - 1 tsp
- brown sugar - 2 Tbsp
- can pork and beans - 16 oz
- ground beef - 1 lb
- shredded Cheddar cheese - 1 c
- instant minced onion - 1 tsp
- can Hungry Jack biscuits - 1 item
- Kraft barbecue sauce - 3/4 c
How to make hungry jack beef casserole:
Preheat oven to 375°. Brown ground beef and drain. Stir in next five ingredients. Heat until bubbly. Pour into 2-quart casserole. Cut biscuits in half to form 20 half circles. Place cut side down around edge of casserole. Sprinkle with cheese. Bake at 375° for 25 to 30 minutes or until biscuits are golden brown. Refrigerate any leftovers. Serves 4 to 6.Recipe categories: Main dish, Casseroles, Ground beef.
Rating:
Related ingredients:
sugar, cream cheese, pkg, milk, salt, cornstarch, garlic powder
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