Tuna noodle casserole
Tuna noodle casserole
Ingredients/Components
- milk - 3/4 c
- macaroni - 2 c
- shredded cheese - 1 c
- can cream of mushroom or celery soup - 1 item
- can green peas, drained - 1 item
- tuna, drained - 2 cans
How to make tuna noodle casserole:
Preheat oven to 375°. Cook macaroni 10 minutes. Mix soup, milk, peas and tuna in a 2 1/2-quart baking dish. Stir in macaroni. Sprinkle cheese on top. Bake at 375° for 20 to 30 minutes until bubbling. Serves 4 to 6.Recipe categories: Main dish, Casseroles, Tuna.
Rating:
Related ingredients:
sugar, pkg, sour cream, salt, stick margarine, melted margarine, ritz crackers, crushed, diced pimento, can cream of chicken soup, margarine, melted
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