Quick chicken casserole
Quick chicken casserole
Ingredients/Components
- pkg - 1 oz
- stick margarine - 1 item
- cans cream of chicken soup - 2 item
- chicken breasts or whole chicken - 4 item
- cans leftover chicken broth - 2 item
How to make quick chicken casserole:
Boil chicken (no salt). Bone chicken. Melt margarine and mix with stuffing. Mix all ingredients and pour into casserole dish. Save a few stuffing crumbs and sprinkle them on top. Bake at 350° for 45 minutes.Recipe categories: Chicken, Main dish, Casseroles.
Rating:
Related ingredients:
pkg, sour cream, flour, stick margarine, cornstarch, water, stick butter, lemon juice, salt and pepper
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