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Hot chicken salad

Hot chicken salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/2 tsp
  • lemon juice - 2 Tbsp
  • grated cheese - 1/2 c
  • mayonnaise - 1 c
  • grated onion - 2 tsp
  • diced, cooked chicken - 2 c
  • finely diced celery - 1 c
  • crushed potato chips - 1 c

How to make hot chicken salad:

Combine first 7 ingredients; toss lightly. Place in buttered casserole. Sprinkle with cheese and crushed potato chips. Bake at 450° for 10 minutes. Serve at once. This can be prepared in advance and stored in refrigerator until time to add topping and bake.

Hospital Auxiliary Bazaar Luncheon, served in 1972.

Recipe categories: Chicken, Main dish, One Dish meal.

Rating:
Hot chicken salad
2
Average rating: 2 of 5, total votes: 3
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
sugar, pkg, milk, sour cream, flour, water, lemon juice, chopped celery, hamburger
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