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Hot chicken salad

Hot chicken salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • lemon juice - 1 tsp
  • chopped onion - 1 tsp
  • can cream of chicken soup - 1 item
  • mayonnaise - 3/4 c
  • slivered almonds - 1/2 c
  • cooked rice - 1 c
  • celery - 1 c
  • hard-boiled eggs - 3 item
  • cornflake crumbs - 1 c
  • butter melted - 1/4 lb
  • cooked chicken, cut in bite-size pieces - 2 to
  • can water chestnuts, drained and sliced thin - 1 item

How to make hot chicken salad:

Spread this mixture over top of casserole. Bake 35 minutes at 350°. Can be made 1 day ahead and refrigerated.

Recipe categories: Chicken, Main dish, One Dish meal.

Rating:
Hot chicken salad
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
sugar, pkg, milk, salt, flour, peanut butter, hot water, jar apricot preserves
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