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Hot chicken salad

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Ingredients/Components

sliced almonds - 1 c
lemon juice - 4 Tbsp
chopped onion - 4 Tbsp
chopped celery - 4 c
can sliced water chestnuts - 1 oz
grated cheese
mayonnaise - 2 c
salt and pepper - 1/2 tsp
cubed, cooked chicken - 4 c
crushed potato chips - 1 c

How to make hot chicken salad:

Topping:1 c. grated cheese1 c. sliced almonds1 c. crushed potato chips Mix chicken, onion, celery, salt and pepper, lemon juice and mayonnaise. Place in a greased casserole (9 x 13-inch) and add topping.

Let casserole set overnight. Bake at 450° for 15 minutes or until bubbly.

This recipe has been used many times but is good and everyone needs to have it.

Recipe categories: Chicken, Main dish, One Dish meal.

Rating:

3.4

Average rating: 3.4, total votes: 9

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