Hot bean and cheese dip
Hot bean and cheese dip
Ingredients/Components
- onion powder - 1 tsp
- can bean with bacon soup - 1 item
- dash of garlic - 1 item
- Cheddar, shredded - 1 c
How to make hot bean and cheese dip:
Heat all ingredients plus 1/4 cup water in saucepan. Stir constantly until heated through. Keep warm in crock-pot. Serve with Fritos or tortilla chips.Recipe categories: Appetizers, Beans, North american.
Rating:
Related ingredients:
cream cheese, pkg, mushrooms, can crabmeat, ground chuck, cucumbers, can bean dip, can clams and juice, large cans spicy refried beans
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