Herb rice
Herb rice
Ingredients/Components
- salt - 3/4 tsp
- butter - 2 Tbsp
- chicken broth - 3 c
- sage - 1/2 tsp
- medium onion, chopped fine - 1 item
- rice - 1 c
- basil and marjoram - 3/4 tsp
- each: thyme and curry - 1/4 tsp
How to make herb rice:
Saute rice and onion in butter for 5 minutes. Add all remaining ingredients and heat to boiling. Cover and cook slowly for 30 minutes or until rice is tender.Recipe categories: Side dish, Rice, White rice.
Rating:
Related ingredients:
butter, grated zucchini, hamburger, frozen broccoli, squash, frozen, chopped spinach, cans cut green beans, large potatoes, pared, peeled zucchini, betty crocker mashed potato buds for 8 servings
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