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Sausage casserole

Sausage casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk
  • salt - 1/4 tsp
  • butter - 2 Tbsp
  • sage - 1/2 tsp
  • bread crumbs - 1 c
  • can cream of mushroom soup - 1 item
  • onion, chopped - 1/2 c
  • green pepper, chopped - 1/2 c
  • chopped pimento - 1/4 c
  • celery, chopped - 1 c
  • rice - 1/2 c
  • sausage - 1 lb

How to make sausage casserole:

Brown sausage and drain fat. Add celery, onion and green pepper. Cook until tender, but not brown. Stir in pimento, soup, milk, rice and seasonings. Pour into an ungreased 1 1/2-quart casserole dish. Bake, covered, at 350° for 50 minutes. Mix butter and crumbs. Sprinkle over top. Bake 20 minutes more, uncovered.

Recipe categories: Main dish, Casseroles, Pork.

Rating:
Sausage casserole
2.9
Average rating: 2.9 of 5, total votes: 8
Cook. Time: PT2H30M
Total Time: PT2H30M


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Related ingredients:
eggs, milk, salt, lemon juice, ground beef, salt and pepper to taste, pizza sauce, broccoli, can beef broth
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