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Hash brown potato casserole

Hash brown potato casserole

Hash brown potato casserole
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CookItEasy.net
CookItEasy.net
Hash brown potato casserole photo 1
Hash brown potato casserole photo 2

Ingredients/Components

  • pkg - 1 oz
  • salt - 1 tsp
  • melted butter - 1/2 c
  • carton sour cream - 1 oz
  • butter, melted - 1/2 c
  • can cream of chicken soup - 1 item
  • grated cheese - 12 oz
  • crushed corn flakes - 2 c
  • small onion, chopped - 1/2 item
  • black pepper - 1/4 tsp

How to make hash brown potato casserole:

Place thawed potatoes in 9 x 13-inch baking dish. Mix together next 6 ingredients and spoon over potatoes. Top with crushed corn flakes and drizzle with butter. Bake uncovered at 350° for 45 minutes. Serves 12.

Recipe categories: Side dish, Potato, Vegetables.

Rating:
Hash brown potato casserole
2.8
Average rating: 2.8 of 5, total votes: 4
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, pkg, milk, butter, small onion, chopped fine, uncooked rice, can creamed corn, cream-style corn, dried bread cubes, bag hash brown potatoes, thawed
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