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Hash brown casserole

Hash brown casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • carton sour cream - 1 oz
  • chopped onion - 1/2 c
  • margarine, melted - 3/4 c
  • 4 oz - 1 c
  • corn flakes, crushed - 2 c
  • can cream of chicken soup undiluted - 1 3/4

How to make hash brown casserole:

Combine potatoes, 1/2 cup butter, onions, soup, sour cream and cheese. Stir well. Spoon into greased 2 1/2-quart casserole. Crush cereal and stir in remaining margarine. Sprinkle over potato mixture. Bake at 350° for 50 minutes. (If using fresh hash browns, cook few minutes longer. Really good reheated.)

Recipe categories: Breakfast, Side dish, Casseroles.

Rating:
Hash brown casserole
3.1
Average rating: 3.1 of 5, total votes: 9
Cook. Time: PT1H25M
Total Time: PT1H25M


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Related ingredients:
sugar, eggs, vanilla, salt, soda
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