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Hash brown casserole

Hash brown casserole

Hash brown casserole
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CookItEasy.net
CookItEasy.net
Hash brown casserole photo 1
Hash brown casserole photo 2
Hash brown casserole photo 3

Ingredients/Components

  • pkg - 1 oz
  • salt - 1 tsp
  • melted butter - 1/2 c
  • carton sour cream - 1 oz
  • butter, melted - 1/2 c
  • crushed cornflakes - 2 c
  • small onion - 1/2 item
  • grated American cheese - 12 oz
  • can undiluted cream of chicken soup - 1 item

How to make hash brown casserole:

Place thawed potatoes in a 9 x 13-inch baking dish. Mix together the next 6 ingredients. Place over potatoes. Top with crushed cornflakes; drizzle melted butter over all. Bake, uncovered, at 350° for 45 minutes. Serves 12.

Recipe categories: Breakfast, Side dish, Casseroles.

Rating:
Hash brown casserole
4.3
Average rating: 4.3 of 5, total votes: 4
Cook. Time: PT1H25M
Total Time: PT1H25M


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Related ingredients:
sugar, eggs, flour, cocoa, boiling water, raisins, loaf frozen bread dough, quick or old-fashioned oats, uncooked
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