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Hash brown casserole

Hash brown casserole

Hash brown casserole
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CookItEasy.net
CookItEasy.net
Hash brown casserole photo 1
Hash brown casserole photo 2
Hash brown casserole photo 3

Ingredients/Components

  • sour cream - 8 oz
  • butter, melted - 1/2 c
  • corn flakes - 2 c
  • grated cheese - 2 c
  • can cream of mushroom soup - 1 item
  • bag hash browns - 1 lb
  • onion or to taste - 1 c

How to make hash brown casserole:

Let hash browns thaw (can use real potatoes). Mix sour cream and soup. Add onions and pour over hash browns. Add cheese. Crush and sprinkle cereal on top and back. Bake at 350° for about 30 minutes. Cover the first 20 minutes. Grease pan 8 x 13.

Recipe categories: Breakfast, Side dish, Casseroles.

Rating:
Hash brown casserole
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT1H25M
Total Time: PT1H25M


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Related ingredients:
eggs, butter, carrots, grated, can crescent rolls, large carrots, shredded, cup margarine, melted, slices bread crumbs, slices white bread cubed, low-fat sharp cheddar cheese
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