Hamburger stroganoff
Hamburger stroganoff
Ingredients/Components
- ground beef - 1 lb
- onions, chopped - 1/2 c
- butter - 1/4 c
- fresh mushrooms, sliced - 1/2 c
- flour - 2 Tbsp
- salt - 1 tsp
- garlic powder - 1 clove
- ground black pepper - 1/4 tsp
- can condensed cream of chicken soup - 1 item
- sour cream - 1 c
- approximately 8 oz - 1 pkg
How to make hamburger stroganoff:
Brown ground beef in large skillet. Drain. Combine ground beef and all above ingredients except pasta. Simmer over low heat until onions and mushrooms are tender. Cook pasta according to package directions. Finish by pouring stroganoff mixture over pasta.Recipe categories: Vegetables, Ground beef, Beef.
Rating:
Related ingredients:
large mushrooms, can pumpkin, corn, mashed sweet potatoes, sweet potatoes, mashed, pie shell, cans veg-all, drained, ears corn, artichoke hearts not bottoms and not marinated, cut into small pieces, jars marinated artichoke hearts, cut into small pieces reserve the oil from the hearts
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