Mexican lasagna

Mexican lasagna

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk
  • sour cream - 16 oz
  • salt
  • flour - 2 Tbsp
  • butter - 1/2 c
  • water - 1 c
  • plus 2 Tbsp - 1/4 c
  • garlic powder - 1 tsp
  • pepper - 1/8 tsp
  • chili powder - 1 Tbsp
  • ground beef - 2 lb
  • shredded Cheddar cheese - 2 c
  • onion, chopped - 1 item
  • ground cumin - 2 tsp
  • corn tortillas - 12 item
  • ripe olives, sliced - 3/4 c

How to make mexican lasagna:

Combine water and 2 tablespoons picante in shallow dish. Place tortillas in mixture and let stand 5 minutes. Drain. Cook ground beef with onion until brown. Drain. Stir in salt, pepper, cumin, chili powder, garlic powder, olives and remaining picante

Recipe categories: Main dish, Casseroles, Lasagna.

Rating:
Mexican lasagna
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT1H40M
Total Time: PT1H40M


Cause of complaint:

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