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Ham balls

Ham balls
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • graham cracker crumbs - 3 c
  • milk - 2 c
  • eggs, beaten - 3 item
  • vinegar - 3/4 c
  • prepared mustard - 1 tsp
  • ground beef
  • ground ham
  • each cans undiluted tomato soup - 2 3/4

How to make ham balls:

In large mixing bowl, combine ham, beef, eggs, milk and graham cracker crumbs. Shape mixture into 2-inch balls. Place in 2 large, shallow roasting pans.

Combine other ingredients and pour over meat balls. Bake approximately 1 hour at 325°, basting frequently with sauce. Yields 15 to 20 servings.

Recipe categories: Appetizers, Main dish, Beef.

Rating:
Ham balls
3.3
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT1H
Total Time: PT1H


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