Home » Lunch/snacks » Ham and cheese rolls

Ham and cheese rolls

Ham and cheese rolls
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sticks margarine - 2 item
  • prepared mustard - 3 Tbsp
  • poppy seed - 3 Tbsp
  • Worcestershire sauce - 2 Tbsp
  • medium onion, grated - 1 item
  • pkg - 3 oz
  • Danish or boiled ham, sliced - 1 lb
  • Swiss cheese, sliced - 3/4 lb

How to make ham and cheese rolls:

Mix margarine, mustard, poppy seed, Worcestershire sauce and onion together in bowl. Split rolls in half. Spread mixture on bottom half of rolls and lay them back in foil tray. Layer the ham and Swiss cheese and replace the top of the rolls. Spread mixture on the top. Cut rolls into individuals. Wrap foil around them and cook in 350° oven until cheese melts (15 to 20 minutes).

Recipe categories: Lunch/snacks, Appetizers, Ham.

Rating:
Ham and cheese rolls
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT35M
Total Time: PT35M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, pkg, raisins, lemon juice, dry mustard, cucumber
You may be interested in these recipes:
More Lunch/snacks recipes
Similar recipes
Same ingredients
Lunch/snacks top recipes