Ham and cheese pinwheels
Ham and cheese pinwheels
Ingredients/Components
- pkg - 1 oz
- paprika - 1 item
- parsley - 1 item
- green onions, chopped - 1/2 c
- Danish ham slices rectangles - 1 pkg
- marble cheese - 1/2 c
- caraway seasoning - 1 item
How to make ham and cheese pinwheels:
Combine cream cheese, marble cheese, onions, paprika, parsley and caraway seasoning. Spread thin layer onto 1 slice of ham. Roll tightly. Repeat until all ham slices are rolled. Refrigerate, seam side down, at least 1 hour. Slice rolls angularly about 1/2-inch thick. Serve with crackers of your choice.In memory of Beverly Tyler.
Recipe categories: Appetizers, Pork, Ham.
Rating:
Related ingredients:
cream cheese, pkg, brown sugar, beef bouillon cubes, strawberries, pressed ham, large can sauerkraut, drained and chopped
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