Guacamole dip
Guacamole dip
Ingredients/Components
- lemon juice - 2 Tbsp
- mayonnaise - 2 Tbsp
- small chopped onion - 1 item
- large chopped tomatoes - 2 item
- ripe avocados pull pit - 3 item
How to make guacamole dip:
Puree avocados in food processor. Add lemon juice to thin. Remove from processor. Add chopped tomatoes, onion and mayonnaise. Serve with nachos or corn chips.Recipe categories: Appetizers, Dips, Salads.
Rating:
Related ingredients:
cream cheese, pkg, milk, salt, brown sugar, water, egg yolks, stick butter, parmesan cheese
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