Grasshopper pie

Grasshopper pie

Ingredients/Components

• milk - 1/2 c
• butter - 4 Tbsp
• whipped cream - 1 c
• creme de cacao - 2 tsp
• large marshmallows - 14 item
• green creme de menthe - 4 Tbsp
• Crusshes chocolate wafers May use prepared chocolate pie crust - 24 item

How to make grasshopper pie:

Melt butter, stir in chocolate wafers and press into an 8-inch pie plate. Melt marshmallows in milk. Cool; add creme de menthe and creme de cacao. Fold in whipped cream. Pour into shell. Freeze. As served, garnish with whipped cream.

Recipe categories: Pie, Pies and tarts, Cakes.