Home » Breads » Grandma's banana bread

Grandma's banana bread

Grandma's banana bread
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • eggs - 2 item
  • vanilla - 1 tsp
  • chopped pecans - 1/2 c
  • salt - 1/2 tsp
  • flour - 2 c
  • baking soda - 2 tsp
  • shortening - 1/2 c
  • mashed bananas - 1 c
  • ground cinnamon - 1 tsp
  • ground nutmeg - 1/2 tsp

How to make grandma's banana bread:

Sift together 2 cups flour, baking soda, cinnamon, salt, and nutmeg. Cream together shortening and sugar. Blend in eggs and vanilla; mix well. Add dry ingredients and sugar mixture alternately to bananas, mixing just until blended. Combine pecans and 1 teaspoon flour; stir into batter. Pour into greased 9-inch tube pan. Bake in 350° oven for 45 - 50 minutes, or until bread tests done. Cool in pan on rack for 10 minutes, then remove from pan and place on rack. Makes one loaf.

Recipe categories: Breads, Quick breads, Low sodium.

Rating:
Grandma's banana bread
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT50M
Total Time: PT50M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, eggs, pkg, salt, buttermilk
You may be interested in these recipes:
More Breads recipes
Similar recipes
Same ingredients
Breads top recipes