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Gingersnaps

Gingersnaps
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • flour - 1 item
  • water - 1/2 c
  • soda
  • lard - 1 c
  • syrup - 1 c
  • black pepper and ginger or you can leave the pepper out and use 2 tsp

How to make gingersnaps:

Mix all ingredients together working dough well. Add enough flour to make the consistency of biscuit dough. Roll out and cut putting on a hot pan. Bake until lightly brown in a 350° oven.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.

Rating:
Gingersnaps
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT25M
Total Time: PT25M


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