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Gingerbread

Gingerbread
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cinnamon - 1 Tbsp
  • salt - 1/2 tsp
  • flour - 3 c
  • brown sugar - 1 c
  • soda - 1 tsp
  • eggs, beaten - 3 item
  • baking powder - 1 tsp
  • shortening - 3/4 c
  • molasses - 1 c
  • ginger - 2 Tbsp
  • cloves - 1/2 tsp
  • sour milk - 1 c

How to make gingerbread:

Preheat oven to 350°. Cream shortening and sugar. Add molasses and eggs. Sift together dry ingredients. Alternately add dry ingredients and milk to molasses mixture. Turn into a well-greased 13 x 9 x 2-inch pan. Bake at 350° for about 35 minutes. Yields 12 to 15 servings.

Recipe categories: Desserts, Cakes, < 60 mins.

Rating:
Gingerbread
3.2
Average rating: 3.2 of 5, total votes: 6
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, cinnamon, cream cheese, eggs, cold water, can eagle brand milk
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