Fudge pie
Fudge pie
Ingredients/Components
- sugar
- eggs - 2 item
- vanilla - 1 tsp
- stick margarine - 1/2 item
- evaporated milk - 1/2 c
- cocoa - 3 Tbsp
How to make fudge pie:
Melt margarine. Add sugar, cocoa, vanilla, eggs and milk. Bake in unbaked pie shell at 400° for 10 minutes, then at 350° for 20 to 25 minutes.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
graham cracker crumbs, butter, softened, sugar, cinnamon, eggs, milk, small container cool whip
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