Fry bread
Fry bread
Ingredients/Components
- milk - 1 item
- salt - 1 tsp
- flour - 4 c
- baking powder - 4 tsp
- shortening - 2 tsp
How to make fry bread:
Mix all ingredients; add enough milk to make it biscuit consistency. Roll out dough and cut in desired size pieces. Fry in hot oil until browned on both sides.Recipe categories: Breads, Low cholesterol, Flat Shaped breads.
Rating:
Related ingredients:
sugar, eggs, flour, brown sugar, oil, shortening, raisins, hot tap water, yeast or 1 pkg, to 2 cans biscuits
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