Fried potato cakes
Fried potato cakes
Ingredients/Components
- milk - 1 item
- salt - 1 item
- flour - 1 item
- butter - 1 item
- egg, beaten - 1 item
- pepper - 1 item
- potatoes - 1 item
- onions - 1 item
How to make fried potato cakes:
Prepare potatoes as if they were going to be served as mashed potatoes. Add egg and stir in onion. Add flour until potatoes are slightly stiff and will stay together in patties. Preheat oil in skillet. Fry patties until golden brown.Recipe categories: Side dish, Potato, Vegetables.
Rating:
Related ingredients:
vanilla, milk, sour cream, salt, butter, eggs, unbeaten, chopped onion, hamburger
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