Fried chicken
Fried chicken
Ingredients/Components
- Eggs, beaten - 2 item
- Bread Crumbs
- Olive Oil
- Boneless Skinless Chicken Breast - 2 pkg
How to make fried chicken:
Trim chicken. Dip into eggs, then into bread crumbs. Fry in heated oil on medium heat, until brown. Turn and brown other side. Drain on paper towels. Serves 4. Enjoy!Recipe categories: Chicken, Poultry, Whole chicken.
Rating:
Related ingredients:
sugar, butter, cooked chicken, boneless chicken breasts, boneless chicken breasts, skinned, boneless chicken breast, russian dressing, whole chicken or 4 chicken breasts, chicken wingettes, cooked chicken in 1 tbsp
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