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Fried cabbage

Fried cabbage

Fried cabbage
,
CookItEasy.net
CookItEasy.net
Fried cabbage photo 1
Fried cabbage photo 2
Fried cabbage photo 3

Ingredients/Components

  • salt and pepper to taste - 1 item
  • large head cabbage or 2 medium - 1 item
  • medium onions or 2 large according to your liking - 2 item
  • bacon lean - 1 lb

How to make fried cabbage:

Cut cabbage in quarters. Remove core; shred. In heavy skillet or Dutch oven, slice pre-frozen bacon into cubes. Place in cold skillet and fry uncovered until transparent. Put some of the sliced onion on top of bacon, then add some of the shredded cabbage; toss after approximately 5 minutes.

Recipe categories: Side dish, Vegetables, Low Carb.

Rating:
Fried cabbage
2.8
Average rating: 2.8 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, eggs, pkg, milk, salt, butter, margarine, can cream of mushroom soup, slices velveeta cheese
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