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French onion soup

French onion soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • medium onions, thinly sliced - 4 item
  • cloves garlic, chopped - 2 item
  • butter - 8 Tbsp
  • flour - 2 Tbsp
  • cans beef consomme - 4 item
  • cans water - 2 item
  • brandy - 1/2 c
  • olive oil - 3 Tbsp
  • French bread - 1 item
  • Swiss cheese - 1 item

How to make french onion soup:

Saute onions and garlic in 6 tablespoons of butter until soft, but not brown. Sprinkle with flour. Add 1 can of soup and 1 can of water. Bring to a boil. Add remaining soup and water. Add brandy just before serving. Heat olive oil and 2 tablesp

Recipe categories: Soups & stews, Meat, French.

Rating:
French onion soup
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
sugar, pkg, sour cream, butter or margarine, salt, water, lemon juice
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