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French fried onions

French fried onions
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1/2 c
  • salt - 1/2 tsp
  • vegetable oil - 1 item
  • egg - 1 item
  • all-purpose flour - 3/4 c
  • large Spanish or Bermuda onions, cut into 1/4-inch slices and separated into rings - 3 item

How to make french fried onions:

Heat oil (1-inch) in deep fryer or Dutch oven to 375°. Beat remaining ingredients except onion rings with hand beater until smooth. Dip each onion ring into batter, allowing excess to drip into bowl. Fry a few onion rings at a time in hot oil, turning once, until golden brown, about 2 minutes; drain. Keep warm in 300° oven while frying remaining onions.

Recipe categories: Lunch/snacks, Appetizers, Condiments, etc..

Rating:
French fried onions
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, cinnamon, pkg, salt, onions, chopped
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