Flat bread
Flat bread
Ingredients/Components
- sugar - 2 Tbsp
- salt - 1 tsp
- boiling water - 2 c
- shortening - 1/2 c
- white flour - 3 c
- graham flour - 2 c
How to make flat bread:
Melt shortening and add to water. Mix dry ingredients together and stir in water mixture. Knead slightly before rolling out. Bake in oven at 375° for 8 to 10 minutes.Recipe categories: Lunch/snacks, Main dish, Pizza.
Rating:
Related ingredients:
sugar, eggs, vanilla, pkg, salt, brown sugar, garlic powder, onion, diced
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