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Rye bread

Rye bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk, scalded - 2 c
  • water - 2 c
  • yeast, dissolved in 1/2 c - 2 pkg
  • salt - 1 Tbsp
  • molasses - 1/2 c
  • shortening - 1/4 c
  • sugar - 1/2 c
  • rye flour medium - 2 c
  • graham flour - 2 c
  • white flour

How to make rye bread:

Mix the ingredients. Bake at 375° just to brown the top, then at 350° for 1 hour.

Recipe categories: Breads, Grains, Yeast breads.

Rating:
Rye bread
2.9
Average rating: 2.9 of 5, total votes: 8
Cook. Time: PT49H
Total Time: PT49H


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Related ingredients:
sugar, eggs, milk, salt, shredded cheddar cheese
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