Fat-free chocolate cake

Fat-free chocolate cake

Fat-free chocolate cake

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CookItEasy.net
CookItEasy.net
Fat-free chocolate cake photo 1

Ingredients/Components

  • sugar - 1 c
  • salt - 1/2 tsp
  • flour
  • cornstarch - 1/4 c
  • water - 1 c
  • baking soda - 1/2 tsp
  • egg whites - 4 item
  • unsweetened cocoa - 1/2 c
  • Karo syrup - 1/2 c
  • confectioners sugar optional - 1 item

How to make fat-free chocolate cake:

Spray a 9-inch square pan with Mazola spray. In a large bowl, combine dry ingredients. In a medium bowl, mix egg whites, water and corn syrup. Add to dry ingredients; stir until smooth. Pour into prepared pan. Bake at 350° for 35 minutes or until a toothpick comes out clean. Cool in pan or on wire rack. If desired, sprinkle with confectioners sugar. Makes 16 servings.

Recipe categories: Low cholesterol, Low fat.

Rating:
Fat-free chocolate cake
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint:

Related ingredients:
milk, chopped dates, sifted flour, self-rising flour, cans cream of chicken soup, onions, cake yeast, compressed yeast, water plus 2 tsp
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