Soda cracker pie

Soda cracker pie

Ingredients/Components

• egg whites - 3 item
• cream of tartar - 1/2 tsp
• sugar - 1 c
• vanilla - 1 tsp
• chopped pecans - 1 c
• saltines, crushed fine - 18 item
• whipping cream
• pineapple preserves - 3 Tbsp
• coconut - 1/2 c

How to make soda cracker pie:

Topping:1/2 pt. whipping cream3 Tbsp. pineapple preserves1/2 c. coconut Beat egg whites and cream of tartar until stiff. Add sugar, vanilla, chopped pecans and saltines. Pour into greased Pyrex pie dish and bake at 325° for 35 minutes. Cool.

Make topping by whipping the cream and adding preserves and coconut. Spread on the cooled pie. Serves 6 to 8.

This pie is rich and delicious, a favorite to serve at bridge clubs when you want something different.

Recipe categories: Low cholesterol, Low sodium, Healthy 2.