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Enchilada sauce

Enchilada sauce
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • flour - 3 Tbsp
  • water - 2 c
  • oil - 3 Tbsp
  • garlic powder - 1/2 tsp
  • chili powder - 5 Tbsp

How to make enchilada sauce:

Heat oil and brown flour. To the 2 c. water add the chili powder and disolve. Add the mixture to the browned flour and mix well. Add seasonings and blend. Bring it to a bubb boil, stirring frequently. Simmer covered for 5 min. Evaporated milk can be added to soften flavor.

Recipe categories: Sauces, Condiments, etc., Savory sauces.

Rating:
Enchilada sauce
3.2
Average rating: 3.2 of 5, total votes: 6
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
sugar, salt, chopped nuts, coconut, vinegar, pecans, chili powder, ground beef
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