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Eggplant patties

Eggplant patties
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • flour - 1/2 c
  • water - 1/2 c
  • eggs, beaten - 2 item
  • pepper - 1/4 tsp
  • soft bread crumbs - 1 c
  • dried basil - 1 tsp
  • dash of nutmeg - 1 item
  • large eggplant - 1 item
  • grated cheese dry - 3 Tbsp

How to make eggplant patties:

Cut washed, unpared eggplant in eighths and steam in water about 20 minutes or until tender. Drain; chop fine. Add remaining ingredients. Drop by spoonfuls on lightly greased griddle and fry on both sides until brown. Serve with tomato sauce, if desired.

Recipe categories: Vegetables, Main dish, Greek.

Rating:
Eggplant patties
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT45M
Total Time: PT45M


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