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Eggplant patties

Eggplant patties
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/2 tsp
  • cooking oil - 2 Tbsp
  • pepper - 1/8 tsp
  • clove garlic, minced - 1 item
  • chopped green onion - 2 Tbsp
  • eggs, slightly beaten - 2 item
  • parsley, minced - 2 Tbsp
  • sharp cheese, grated - 5 oz
  • Ritz cracker crumbs
  • medium eggplant, pared and cubed - 1 item

How to make eggplant patties:

In covered saucepan, cook eggplant in boiling water until tender. Drain well and mash. Stir in crumbs, cheese, eggs, parsley, onion, garlic, salt and pepper. Shape into 8 patties. Cook in hot oil about 3 minutes on each side until golden brown.

Recipe categories: Vegetables, Main dish, Greek.

Rating:
Eggplant patties
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, milk, can cream-style corn, slices bacon, medium eggplant, beans, vidalia onions, pastry for 2-pie crust, sweet potatoes or 16 oz, hash brown potatoes, browned
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