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Easy refrigerator pickles

Easy refrigerator pickles
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • salt - 1/2 tsp
  • apple cider vinegar
  • celery seed - 1/2 tsp
  • mustard seed - 1/2 tsp
  • ground turmeric - 1/2 tsp
  • thinly sliced onions - 3 c
  • thinly sliced cucumbers - 6 c

How to make easy refrigerator pickles:

Alternate layers of cucumbers and onions in a large glass bowl. In a medium saucepan, combine sugar, vinegar, salt, mustard seed, celery seed and turmeric. Bring to a boil, stirring, until sugar is dissolved. Pour vinegar mixture over cucumber mixture and cool slightly. Cover tightly and refrigerate for at least 24 hours before serving. Store for up to one month in refrigerator.

Recipe categories: Appetizers, American, North american.

Rating:
Easy refrigerator pickles
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M


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