Salmon ball
Salmon ball
Ingredients/Components
- cream cheese - 8 oz
- lemon juice - 1 tsp
- paprika - 1 item
- parsley - 1 item
- small onion - 1 item
- dash of hot sauce - 1 item
- can salmon - 1 item
How to make salmon ball:
Mix the first 6 ingredients; form into a ball. Roll in fine cut parsley. Refrigerate until ready to serve. Serve with crackers.Recipe categories: Appetizers, Spreads, Salmon.
Rating:
Related ingredients:
pkg, mayonnaise, baking potatoes, ground pork, large baking potatoes, provolone cheese, bowtie pasta, frozen puff pastry pepperidge farm, crescent rolls from canned rolls, loaves frozen whole wheat bread dough, thawed
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