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Easy oven stew

Easy oven stew
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 2 tsp
  • pepper - 1/4 tsp
  • frozen peas - 1/4 c
  • basil - 1/2 tsp
  • can tomato soup - 1 item
  • can water - 1/2 item
  • onions, chopped - 2 item
  • stalks celery, chopped - 2 item
  • carrots, sliced - 4 item
  • beef stew meat
  • potatoes, peeled and cubed - 3 item

How to make easy oven stew:

Place beef in a 3-quart casserole dish. Sprinkle with salt, basil and pepper. Top with celery, carrots, potatoes, onions and peas. Combine soup and water. Pour over meat and vegetables, coating all pieces. Cover tightly and bake at 300° for 3 hours. Makes its own gravy. This recipe can be doubled or tripled for a larger amount.

Recipe categories: Lunch/snacks, Main dish, One Dish meal.

Rating:
Easy oven stew
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT6H20M
Total Time: PT6H20M


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Related ingredients:
sugar, butter, ground beef, can cream of mushroom soup, hamburger, large can sliced peaches, chicken bouillon cubes, can refried beans, 9-inch pie crust, boneless, skinless chicken breasts
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