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Easy oven beef stew

Easy oven beef stew
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 Tbsp
  • salt - 2 tsp
  • tomato juice - 3/4 c
  • beef stew, cut in 1 1/2-inch cubes - 2 lb
  • medium onion, sliced - 1 item
  • Minute tapioca - 3 Tbsp
  • carrots, cut in thirds - 6 item
  • potatoes, halved - 4 item
  • 2 can string beans
  • rib celery, cut in 2-inch pieces - 1 item

How to make easy oven beef stew:

Combine beef, onion, celery, carrots, potatoes and beans; place in an 11 x 7 x 2 1/2-inch casserole dish. Combine tapioca, salt and sugar and sprinkle over meat and vegetables; add tomato juice. Cover tightly with aluminum foil. Bake at 250° for 4 hours. Yield: 4 to 6 servings.

Recipe categories: Main dish, One Dish meal, Stew.

Rating:
Easy oven beef stew
2.6
Average rating: 2.6 of 5, total votes: 5
Cook. Time: PT4H15M
Total Time: PT4H15M


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