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Easy oven roast

Easy oven roast
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • flour - 1/2 c
  • water - 1/2 c
  • pepper - 1/4 tsp
  • medium green pepper, diced - 1 item
  • tomato sauce - 8 oz
  • medium onions - 2 item
  • medium carrots - 4 item
  • stalks celery, diced - 3 item
  • beef bouillon - 1 tsp
  • potatoes, quartered - 8 item
  • boneless beef roast - 4 lb

How to make easy oven roast:

Note: Need 1 large oven cooking bag. Shake flour in bag to coat. Place bag in a 13 x 9 x 2-inch pan. Roll down top of bag. Add tomato sauce, water, bouillon, salt and pepper. Squeeze bottom of bag to blend. Trim fat off roast; put roast in bag.

Recipe categories: Main dish, Beef, Roast beef.

Rating:
Easy oven roast
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT2H10M
Total Time: PT2H10M


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Related ingredients:
cider vinegar, ground beef, hamburger, olive oil, chicken breasts, skinned and deboned, small flour tortillas, stewing beef, cut into bite-size pieces, whole boneless, skinless chicken breasts or 6 halves, boston butt or pork shoulder
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