Easy mexican dip
Easy mexican dip
Ingredients/Components
- pkg - 1 oz
- can chili without beans - 1 item
How to make easy mexican dip:
Place cream cheese and chili in a microwave-safe dish. Microwave on High until cream cheese has softened. Mix until completely blended. Continue to microwave until hot. Serve with Mexican chips.Recipe categories: Lunch/snacks, Appetizers, Spreads.
Rating:
Related ingredients:
sugar, eggs, pkg, salt, water, eggs, well beaten, chili powder
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