Dump cake
Dump cake
Ingredients/Components
- pkg - 1 oz
- can crushed pineapple - 1 oz
- can cherry pie filling - 1 item
- melted oleo - 1/2 lb
- box no pudding yellow cake mix - 1 item
How to make dump cake:
Put pineapple plus juice and pie pie filling in a 9 x 13-inch pan. Sprinkle cake mix over and pour melted oleo over that. Sprinkle coconut on top. Bake at 325° for 1 hour. Serve with whipped cream.Recipe categories: Desserts, Cakes, Fruit.
Rating:
Related ingredients:
sugar, butter, melted butter, boiling water, unsifted flour, stick butter, salad oil, box graham crackers, lemon cake mix, box lemon cake mix
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