Home » Desserts » Doubly chocolate cookies

Doubly chocolate cookies

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Ingredients/Components

sugar
eggs - 2 item
vanilla extract - 2 tsp
salt - 1/4 tsp
flour - 2 c
semi-sweet chocolate chips - 2 c
cocoa - 2/3 c
baking soda - 3/4 tsp
butter or margarine, softened - 1 c

How to make doubly chocolate cookies:

Heat oven to 350°. In a large mixing bowl, beat butter, sugar, eggs and vanilla until light and fluffy. Stir together flour, cocoa, baking soda and salt; add to butter mixture. Stir in chocolate chips. Drop by rounded teaspoonful onto an ungreased cookie sheet. Bake 8 to 10 minutes. Cool completely. Makes about 4 1/2 dozen cookies.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.

Rating:

3.6

Average rating: 3.6, total votes: 5

Complain about this recipe

Related ingredients:

sugar, eggs, flour, refrigerated sugar cookie dough, eggs, slightly beaten, active dry yeast, box white cake mix, duncan hines yellow cake mix, box yellow cake mix duncan hines, baked 9-inch pastry shell