Doubly chocolate cookies

Doubly chocolate cookies

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • eggs - 2 item
  • vanilla - 2 tsp
  • butter or margarine - 1 c
  • salt - 1/4 tsp
  • chopped nuts - 1/2 c
  • flour - 2 c
  • cocoa - 2/3 c
  • baking soda - 3/4 tsp
  • chocolate chips - 2 c

How to make doubly chocolate cookies:

Heat oven to 350°. In a large bowl, beat butter, sugar, eggs and vanilla until light and fluffy. Stir together flour, cocoa, baking soda and salt. Add to butter mixture. Stir in chocolate chips and nuts. Drop by rounded teaspoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes or just until set. Makes about 4 1/2 dozen cookies.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.

Rating:
Doubly chocolate cookies
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT38M
Total Time: PT38M


Cause of complaint:

Related ingredients:
sugar, packed brown sugar, flour, butter, egg whites, beaten stiff, dates, chopped fine, box lemon cake mix, diced apples, large instant vanilla pudding
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