Dip for raw vegetables
Dip for raw vegetables
Ingredients/Components
- sugar - 1 tsp
- sour cream
- Worcestershire sauce - 1 tsp
- mustard - 2 tsp
- ketchup - 1/2 c
- mayonnaise - 1/2 c
- sherry - 1 Tbsp
- horseradish - 1 tsp
- drops Tabasco sauce - 2 item
- chives - 1 Tbsp
How to make dip for raw vegetables:
Mix all ingredients and use with assorted, raw vegetables.Recipe categories: Appetizers, Dips, Low Carb.
Rating:
Related ingredients:
cream cheese, pkg, flour, shredded cheddar cheese, sharp cheddar cheese, can biscuits, cans ranch beans, shrimp, shelled, cured ground ham, hard-cooked eggs, halved lengthwise and yolks removed
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